Isa Melsheimer: Matsutake, 2018-2020
Isa Melsheimer: Matsutake, 2018-2020
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Glazed ceramic
1 piece, 40 g
Isa Melsheimer's glazed ceramics are modelled on rare Japanese "Matsutake" mushrooms. The mushroom--the most valuable in the world--is the point of departure for Anna Lowenhaupt Tsing's best-selling book examining the relation between capitalist destruction and collaborative survival within multispecies landscapes, entitled "The Mushroom at the End of the World".
About the book:
Matsutake is the most valuable mushroom in the world—and a weed that grows in human-disturbed forests across the northern hemisphere. Through its ability to nurture trees, matsutake helps forests to grow in daunting places. It is also an edible delicacy in Japan, where it sometimes commands astronomical prices. In all its contradictions, matsutake offers insights into areas far beyond just mushrooms and addresses a crucial question: what manages to live in the ruins we have made?
A tale of diversity within our damaged landscapes, "The Mushroom at the End of the World" follows one of the strangest commodity chains of our times to explore the unexpected corners of capitalism. Here, we witness the varied and peculiar worlds of matsutake commerce: the worlds of Japanese gourmets, capitalist traders, Hmong jungle fighters, industrial forests, Yi Chinese goat herders, Finnish nature guides, and more. These companions also lead us into fungal ecologies and forest histories to better understand the promise of cohabitation in a time of massive human destruction.
Isa Melsheimer's glazed ceramics are modelled on rare Japanese "Matsutake" mushrooms. The mushroom--the most valuable in the world--is the point of departure for Anna Lowenhaupt Tsing's best-selling book examining the relation between capitalist destruction and collaborative survival within multispecies landscapes, entitled "The Mushroom at the End of the World".
About the book:
Matsutake is the most valuable mushroom in the world—and a weed that grows in human-disturbed forests across the northern hemisphere. Through its ability to nurture trees, matsutake helps forests to grow in daunting places. It is also an edible delicacy in Japan, where it sometimes commands astronomical prices. In all its contradictions, matsutake offers insights into areas far beyond just mushrooms and addresses a crucial question: what manages to live in the ruins we have made?
A tale of diversity within our damaged landscapes, "The Mushroom at the End of the World" follows one of the strangest commodity chains of our times to explore the unexpected corners of capitalism. Here, we witness the varied and peculiar worlds of matsutake commerce: the worlds of Japanese gourmets, capitalist traders, Hmong jungle fighters, industrial forests, Yi Chinese goat herders, Finnish nature guides, and more. These companions also lead us into fungal ecologies and forest histories to better understand the promise of cohabitation in a time of massive human destruction.
(IM 344)